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Meat consumption: Trends and quality matters

Meat consumption: Trends and quality matters

Henchion, Maeve, McCarthy, Mary, Resconi, Virginia C., Troy, Declan
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Volume:
98
Language:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2014.06.007
Date:
November, 2014
File:
PDF, 1007 KB
english, 2014
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