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Gamma-aminobutyric acid as a bioactive compound in foods: a review
Diana, Marina, Quílez, Joan, Rafecas, MagdalenaVolume:
10
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2014.07.004
Date:
September, 2014
File:
PDF, 647 KB
english, 2014