Pectin from Abelmoschus esculentus: Optimization of...

International Journal of Biological Macromolecules 2014 / 09 Vol. 70

Pectin from Abelmoschus esculentus: Optimization of extraction and rheological properties

Chen, Yi, Zhang, Jian-Guo, Sun, Han-Ju, Wei, Zhao-Jun
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
70
Language:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2014.07.024
Date:
September, 2014
File:
PDF, 1.38 MB
english, 2014
Conversion to is in progress
Conversion to is failed