Ammoniation of aflatoxin B1. Isolation and characterization of a product with molecular weight 206
Cucullu, Alva F., Lee, Louise S., Pons, Walter A., Stanley, James B.Volume:
24
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60204a011
Date:
March, 1976
File:
PDF, 340 KB
english, 1976