Occurrence of ochratoxin A in black pepper, coriander,...

Occurrence of ochratoxin A in black pepper, coriander, ginger and turmeric in India

Thirumala-Devi, K., Mayo, M. A., Reddy, Gopal, Emmanuel, K. E., Larondelle, Yvan, Reddy, D. V. R.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
18
Language:
english
Journal:
Food Additives and Contaminants
DOI:
10.1080/02652030117589
Date:
September, 2001
File:
PDF, 241 KB
english, 2001
Conversion to is in progress
Conversion to is failed