Raman spectroscopic study of thermally and/or...

Raman spectroscopic study of thermally and/or dithiothreitol induced gelation of lysozyme

Li-Chan, Eunice, Nakai, Shuryo
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Volume:
39
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00007a009
Date:
July, 1991
File:
PDF, 1004 KB
english, 1991
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