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Determination of Antioxidant Activity of Spices and Their Active Principles by Differential Pulse Voltammetry
Palma, Alberto, Ruiz Montoya, Mercedes, Arteaga, Jesús F., Rodríguez Mellado, Jose M.Volume:
62
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf404578a
Date:
January, 2014
File:
PDF, 1.78 MB
english, 2014