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Contribution of oak lignans to wine taste: chemical identification, sensory characterization and quantification
Marchal, Axel, Cretin, Blandine N., Sindt, Lauriane, Waffo-Téguo, Pierre, Dubourdieu, DenisVolume:
71
Language:
english
Journal:
Tetrahedron
DOI:
10.1016/j.tet.2014.07.090
Date:
May, 2015
File:
PDF, 548 KB
english, 2015