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Nonenzymic browning of commercially canned and bottled grapefruit juice
Nagy, Steven, Lee, Hyoung, Rouseff, Russell L., Lin, James C. C.Volume:
38
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00092a001
Date:
February, 1990
File:
PDF, 451 KB
english, 1990