Improvement of Bioavailability and Anti-Inflammatory...

Inflammation 2014 / 12 Vol. 37; Iss. 6

Improvement of Bioavailability and Anti-Inflammatory Potential of Curcumin in Combination with Emu Oil

Jeengar, Manish Kumar, Shrivastava, Shweta, Nair, Kala, Singareddy, Sreenivasa Reddy, Putcha, Uday Kumar, Talluri, M. V. N. Kumar, Naidu, V. G. M., Sistla, Ramakrishna
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Volume:
37
Language:
english
Journal:
Inflammation
DOI:
10.1007/s10753-014-9948-4
Date:
December, 2014
File:
PDF, 4.72 MB
english, 2014
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