Heat denaturation of blood serum proteins measured in saturated sodium chloride
Tybor, Philip T., Dill, Charles W., Bryant, James N., Landmann, Wendell A.Volume:
18
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60170a001
Date:
July, 1970
File:
PDF, 308 KB
english, 1970