Fractionation of Lysozyme and Chicken Egg Albumin Using...

Fractionation of Lysozyme and Chicken Egg Albumin Using Ultrafiltration with 30-kDa Commercial Membranes

Lu, Junren, Wan, Yinhua, Cui, Zhanfeng
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
44
Language:
english
Journal:
Industrial & Engineering Chemistry Research
DOI:
10.1021/ie049042c
Date:
September, 2005
File:
PDF, 232 KB
english, 2005
Conversion to is in progress
Conversion to is failed