Chlorogenic Acids and Lactones in Regular and Water-Decaffeinated Arabica Coffees
Farah, Adriana, de Paulis, Tomas, Moreira, Daniel P., Trugo, Luiz C., Martin, Peter R.Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0518305
Date:
January, 2006
File:
PDF, 310 KB
english, 2006