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The Sorption—Desorption Hysteresis Characteristics of the System SiO 2 -H 2 ) Below the Bulk Freezing Point of Water 1
Milligan, W. O., Rachford, Henry H.Volume:
70
Language:
english
Journal:
Journal of the American Chemical Society
DOI:
10.1021/ja01189a028
Date:
September, 1948
File:
PDF, 335 KB
english, 1948