Use of Nitroxide Spin Probes and Electron Paramagnetic...

Journal of Agricultural and Food Chemistry 2005 / 02 Vol. 53; Iss. 4

Use of Nitroxide Spin Probes and Electron Paramagnetic Resonance for Assessing Reducing Power of Beer. Role of SH Groups

Kocherginsky, Nikolai M., Kostetski, Yuri Yu., Smirnov, Alex I.
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Volume:
53
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf034787z
Date:
February, 2005
File:
PDF, 77 KB
english, 2005
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