Application of FTIR-ATR spectroscopy to the quantification of sugar in honey
Anjos, Ofélia, Campos, Maria Graça, Ruiz, Pablo Contreras, Antunes, PauloVolume:
169
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.07.138
Date:
February, 2015
File:
PDF, 767 KB
english, 2015