Natural occurrence of mycotoxins in staple foods in India

Journal of Agricultural and Food Chemistry 1990 / 09 Vol. 38; Iss. 9

Natural occurrence of mycotoxins in staple foods in India

Ramakrishna, Y., Bhat, Ramesh V., Vasanthi, S.
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Volume:
38
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00099a015
Date:
September, 1990
File:
PDF, 443 KB
english, 1990
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