Extraction and Characterization of Foeniculum...

Extraction and Characterization of Foeniculum vulgare Pectins and Their Use for Preparing Biopolymer Films in the Presence of Phaseolin Protein

Giosafatto, Concetta V. L., Mariniello, Loredana, Ring, Steve
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Volume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf062725d
Date:
February, 2007
File:
PDF, 53 KB
english, 2007
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