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Chemical Composition and Nutritional Quality of Soybean Meals Prepared by Extruder/Expeller Processing for Use in Poultry Diets
Karr-Lilienthal, Lisa K., Bauer, Laura L., Utterback, Pam L., Zinn, Krista E., Frazier, Rodney L., Parsons, Carl M., Fahey, George C.Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf061425t
Date:
October, 2006
File:
PDF, 48 KB
english, 2006