Antibacterial Activity and Physical Properties of Edible...

Antibacterial Activity and Physical Properties of Edible Chitosan Films Exposed to Low-pressure Plasma

Ulbin-Figlewicz, Natalia, Zimoch-Korzycka, Anna, Jarmoluk, Andrzej
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Volume:
7
Language:
english
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-014-1379-6
Date:
December, 2014
File:
PDF, 3.39 MB
english, 2014
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