Nondestructive Determination of Total Soluble Solid Content...

Journal of Agricultural and Food Chemistry 2008 / 04 Vol. 56; Iss. 8

Nondestructive Determination of Total Soluble Solid Content and Firmness in Plums Using Near-Infrared Reflectance Spectroscopy

Paz, Patricia, Sánchez, María-Teresa, Pérez-Marín, Dolores, Guerrero, José-Emilio, Garrido-Varo, Ana
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Volume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf073369h
Date:
April, 2008
File:
PDF, 219 KB
english, 2008
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