![](/img/cover-not-exists.png)
Trypsin inhibitor from Lathyrus sativus seeds: final purification, separation of protein components, properties, and characterization
Roy, Dwijendra NathVolume:
28
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60227a019
Date:
January, 1980
File:
PDF, 5.28 MB
english, 1980