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The Heat of Hydration and Specific Heat of Wheat Flour.
Daniels, Farrington, Kepner, B. H., Murdick, P. P.Volume:
12
Language:
english
Journal:
Journal of Industrial & Engineering Chemistry
DOI:
10.1021/ie50128a016
Date:
August, 1920
File:
PDF, 555 KB
english, 1920