Release of Ferulic Acid from Oat Hulls by...

Journal of Agricultural and Food Chemistry 2002 / 03 Vol. 50; Iss. 6

Release of Ferulic Acid from Oat Hulls by Aspergillus Ferulic Acid Esterase and Trichoderma Xylanase

Yu, Peiqiang, Maenz, David D., McKinnon, John J., Racz, Vern J., Christensen, David A.
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Volume:
50
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf010984r
Date:
March, 2002
File:
PDF, 58 KB
english, 2002
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