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Nitrosated, acylated, and oxidized pyridine alkaloids during storage of smokeless tobaccos: effects of moisture, temperature, and their interactions
Andersen, Roger A., Fleming, Pierce D., Burton, Harold R., Hamilton-Kemp, Thomas R., Sutton, T. G.Volume:
39
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00007a017
Date:
July, 1991
File:
PDF, 1.34 MB
english, 1991