A New Method for the Cleavage of Unsaturated Fatty Acids

Journal of the American Chemical Society 1939 / 12 Vol. 61; Iss. 12

A New Method for the Cleavage of Unsaturated Fatty Acids

Hsing, Chi-yi., Chang, Kou-jen.
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Volume:
61
Language:
english
Journal:
Journal of the American Chemical Society
DOI:
10.1021/ja01267a508
Date:
December, 1939
File:
PDF, 127 KB
english, 1939
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