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Exploration of Beer Proteome Using OFFGEL Prefractionation in Combination with Two-Dimensional Gel Electrophoresis with Narrow pH Range Gradients
Konečná, Hana, Müller, Lukáš, Dosoudilová, Hana, Potěšil, David, Buršíková, Jana, Šedo, Ondrej, Márová, Ivana, Zdráhal, ZbyněkVolume:
60
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf204475e
Date:
March, 2012
File:
PDF, 1.27 MB
english, 2012