Identification of New Natural Sweet Compounds in Wine Using Centrifugal Partition Chromatography–Gustatometry and Fourier Transform Mass Spectrometry
Marchal, Axel, Waffo-Téguo, Pierre, Génin, Eric, Mérillon, Jean-Michel, Dubourdieu, DenisVolume:
83
Language:
english
Journal:
Analytical Chemistry
DOI:
10.1021/ac202499a
Date:
December, 2011
File:
PDF, 1.32 MB
english, 2011