Levels of aluminium in green leaf of clonal teas, black tea...

Food Chemistry 1990 Vol. 35; Iss. 1

Levels of aluminium in green leaf of clonal teas, black tea and black tea liquors, and effects of rates of nitrogen fertilizers on the aluminium black tea contents

Philip O. Owuor, Francis O. Gone, David B. Onchiri, Isaac O. Jumba
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Volume:
35
Year:
1990
Language:
english
Pages:
10
DOI:
10.1016/0308-8146(90)90131-m
File:
PDF, 506 KB
english, 1990
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