Compositional and pasting characteristics of plain-dried and parboiled cassava (Manihot esculenta Crantz)
K.C.M. Raja, S.V. RamakrishnaVolume:
38
Year:
1990
Language:
english
Pages:
10
DOI:
10.1016/0308-8146(90)90154-v
File:
PDF, 406 KB
english, 1990