![](/img/cover-not-exists.png)
Identification and Site-Specific Relative Quantification of β-Lactoglobulin Modifications in Heated Milk and Dairy Products
Meltretter, Jasmin, Becker, Cord-Michael, Pischetsrieder, MonikaVolume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf800571j
Date:
July, 2008
File:
PDF, 665 KB
english, 2008