Genotypic Variability and Genotype by Environment Interactions in Oil and Fatty Acids in High, Intermediate, and Low Oleic Acid Peanut Genotypes
Singkham, Nattawut, Jogloy, Sanun, Kesmala, Thawan, Swatsitang, Prasan, Jaisil, Prasit, Puppala, NaveenVolume:
58
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf903728e
Date:
May, 2010
File:
PDF, 840 KB
english, 2010