Red Wine Protects against Ethanol-Induced Oxidative Stress...

Journal of Agricultural and Food Chemistry 2009 / 07 Vol. 57; Iss. 14

Red Wine Protects against Ethanol-Induced Oxidative Stress in Rat Liver

Assunção, Marco, Santos-Marques, Maria J., Monteiro, Rosário, Azevedo, Isabel, Andrade, José P., Carvalho, Félix, Martins, Maria J.
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Volume:
57
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf900576h
Date:
July, 2009
File:
PDF, 2.81 MB
english, 2009
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