Red Wine Polyphenols Alone or in Association with Ethanol...

Red Wine Polyphenols Alone or in Association with Ethanol Prevent Hypertension, Cardiac Hypertrophy, and Production of Reactive Oxygen Species in the Insulin-Resistant Fructose-Fed Rat

Al-Awwadi, Najim A., Bornet, Aurélie, Azay, Jacqueline, Araiz, Caroline, Delbosc, Sandrine, Cristol, Jean-Paul, Linck, Nathalie, Cros, Gérard, Teissedre, Pierre-Louis
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Volume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf049295g
Date:
September, 2004
File:
PDF, 67 KB
english, 2004
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