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Psychological positioning of bottled tea products: A comparison between two Kansei profiling techniques
In-Ah Kim,Min-A Kim,Michel van de Velden,Hye-Seong LeeVolume:
22
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-013-0035-7
Date:
February, 2013
File:
PDF, 409 KB
english, 2013