Relation between tannin levels and in vitro protein digestibility in finger millet (Eleusine coracana Gaertn.)
Ramachandra, Geeta, Virupaksha, Tumkur K., Shadaksharaswamy, M.Volume:
25
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60213a046
Date:
May, 1977
File:
PDF, 448 KB
english, 1977