Inhibitory Effect of (−)-Epigallocatechin 3-Gallate, a Polyphenol of Green Tea, on Neutrophil Chemotaxis in Vitro and in Vivo
Takano, Katsuhiko, Nakaima, Keiko, Nitta, Makoto, Shibata, Futoshi, Nakagawa, HideoVolume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0355194
Date:
July, 2004
File:
PDF, 106 KB
english, 2004