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Mass spectrometric characterizations of protein carbonylation: Comparison between three different conditions, oxidation by CuII/ascorbic acid, adduction of methyl glyoxal, and adduction of 4-hydroxy-2(E)-nonenal
Kazuki, Maeda, Funatsu, Hiroyuki, Miyazawa, Yuki, Misawa, Yasushi, Goto, Takaaki, Lee, Seon Hwa, Oe, TomoyukiVolume:
373
Language:
english
Journal:
International Journal of Mass Spectrometry
DOI:
10.1016/j.ijms.2014.09.012
Date:
November, 2014
File:
PDF, 781 KB
english, 2014