Molecular Identification and Characterization of Ileal and...

Molecular Identification and Characterization of Ileal and Cecal Fungus Communities in Broilers Given Probiotics, Specific Essential Oil Blends, and Under Mixed Eimeria Infection

Hume, Michael E., Hernandez, Charles A., Barbosa, Nei A., Sakomura, Nilva K., Dowd, Scott E., Oviedo-Rondón, Edgar O.
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Volume:
9
Language:
english
Journal:
Foodborne Pathogens and Disease
DOI:
10.1089/fpd.2011.1093
Date:
September, 2012
File:
PDF, 221 KB
english, 2012
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