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New Procyanidin B3–Human Salivary Protein Complexes by Mass Spectrometry. Effect of Salivary Protein Profile, Tannin Concentration, and Time Stability
Perez-Gregorio, Maria Rosa, Mateus, Nuno, De Freitas, VictorVolume:
62
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf5033284
Date:
October, 2014
File:
PDF, 1.56 MB
english, 2014