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Mutagenicity of ethylene chlorohydrin. Degradation product present in foods exposed to ethylene oxide
Rosenkranz, Herbert S., Wlodkowski, Theodore J.Volume:
22
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60193a005
Date:
May, 1974
File:
PDF, 2.71 MB
english, 1974