Castanea sativa Mill. Leaves as New Sources...

Journal of Agricultural and Food Chemistry 2005 / 01 Vol. 53; Iss. 2

Castanea sativa Mill. Leaves as New Sources of Natural Antioxidant:  An Electronic Spin Resonance Study

Calliste, Claude-Alain, Trouillas, Patrick, Allais, Daovy-Paulette, Duroux, Jean-Luc
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Volume:
53
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf049341c
Date:
January, 2005
File:
PDF, 192 KB
english, 2005
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