Reduction of the Peptidoglycan Crosslinking Causes a Decrease in Stiffness of the Staphylococcus aureus Cell Envelope
Loskill, Peter, Pereira, Pedro M., Jung, Philipp, Bischoff, Markus, Herrmann, Mathias, Pinho, Mariana G., Jacobs, KarinVolume:
107
Language:
english
Journal:
Biophysical Journal
DOI:
10.1016/j.bpj.2014.07.029
Date:
September, 2014
File:
PDF, 1.43 MB
english, 2014