Quantitative Bioluminometric Method for DNA-Based...

Journal of Agricultural and Food Chemistry 2012 / 02 Vol. 60; Iss. 4

Quantitative Bioluminometric Method for DNA-Based Species/Varietal Identification in Food Authenticity Assessment

Trantakis, Ioannis A., Christopoulos, Theodore K., Spaniolas, Stelios, Kalaitzis, Panagiotis, Ioannou, Penelope C., Tucker, Gregory A.
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Volume:
60
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf203531h
Date:
February, 2012
File:
PDF, 408 KB
english, 2012
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