Lipid peroxidation of muscle food: the role of the cytosolic fraction
Kanner, Joseph, Salan, Menahem Avior, Harel, Stella, Shegalovich, IosephVolume:
39
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00002a003
Date:
February, 1991
File:
PDF, 631 KB
english, 1991