Effect of potato glycoalkaloids, .alpha.-chaconine and...

Journal of Agricultural and Food Chemistry 1992 / 10 Vol. 40; Iss. 10

Effect of potato glycoalkaloids, .alpha.-chaconine and .alpha.-solanine on membrane potential of frog embryos

Blankemeyer, James T., Stringer, Bradley K., Rayburn, James R., Bantle, John A., Friedman, Mendel.
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Volume:
40
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00022a057
Date:
October, 1992
File:
PDF, 472 KB
english, 1992
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