Determination of Trace Lead in Fish Sauces by ID-ICP-MS...

Journal of Aquatic Food Product Technology 2013 / 11 Vol. 22; Iss. 6

Determination of Trace Lead in Fish Sauces by ID-ICP-MS After Mg(OH) 2 Coprecipitation

Zeng, Xiang-Cheng, Li, Jian, Zheng, Hui-Bin, Huang, Zhi-Yong
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Volume:
22
Language:
english
Journal:
Journal of Aquatic Food Product Technology
DOI:
10.1080/10498850.2012.675541
Date:
November, 2013
File:
PDF, 223 KB
english, 2013
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