Identification of Species Origin of Meat and Meat Products...

Critical Reviews in Food Science and Nutrition 2015 / 08 Vol. 55; Iss. 10

Identification of Species Origin of Meat and Meat Products on the DNA Basis: A Review

Kumar, Arun, Kumar, Rajiv Ranjan, Sharma, Brahm Deo, Gokulakrishnan, Palanisamy, Mendiratta, Sanjod Kumar, Sharma, Deepak
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Volume:
55
Language:
english
Journal:
Critical Reviews in Food Science and Nutrition
DOI:
10.1080/10408398.2012.693978
Date:
August, 2015
File:
PDF, 201 KB
english, 2015
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