Effect of Environmental Stress during Grain Filling on the...

Journal of Agricultural and Food Chemistry 2008 / 07 Vol. 56; Iss. 13

Effect of Environmental Stress during Grain Filling on the Soluble Proteome of Wheat (Triticum aestivum) Dough Liquor

Sancho, Ana I., Gillabert, Muriel, Tapp, Henri, Shewry, Peter R., Skeggs, Peter K., Mills, E. N. Clare
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Volume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf800209b
Date:
July, 2008
File:
PDF, 5.63 MB
english, 2008
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