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Fabrication of functional anisotropic food-grade micro-rods with micro-particle inclusions with potential application for enhanced stability of food foams
Campbell, Andrew L., Stoyanov, Simeon D., Paunov, Vesselin N.Volume:
5
Year:
2009
Language:
english
Journal:
Soft Matter
DOI:
10.1039/b812706a
File:
PDF, 842 KB
english, 2009